The Lost Food Project’s Fight Against Hunger

June 16, 2024

MONO Malaysia

SHARE

Turning Food Waste into Hope

In a world grappling with food insecurity, millions go hungry each day while a staggering amount of edible food ends up discarded in landfills. The Lost Food Project (TLFP), a beacon of compassion in Malaysia, stands as a powerful testament to the transformative power of collective action.

Driven by the poignant slogan “Feed the Hungry, Not Landfills,” TLFP dedicates itself to the noble mission of rescuing surplus food from supermarkets, restaurants, and distributors. This unwanted food, perfectly edible and often approaching its best-by date, would otherwise contribute to environmental degradation in landfills.




Through a meticulously designed logistics system and a network of dedicated volunteers, TLFP collects this surplus food. Stringent quality control measures ensure that only safe and wholesome food reaches those in need.

The rescued food is then distributed to a vast network of beneficiaries, including soup kitchens, welfare homes, and underserved communities. This vital source of nourishment not only alleviates hunger but empowers individuals and families by promoting food security.





The Lost Food Project’s impact extends beyond immediate food needs. They actively raise public awareness about food waste and its environmental consequences. Educational workshops equip communities with practical strategies to minimize food waste at home.





The Lost Food Project stands as a shining example of how collective action can create a more sustainable and compassionate world. By supporting their initiatives, volunteering your time, or simply being more mindful of food waste at home, you can contribute to a future where everyone has access to safe and nutritious food.

This community relies on volunteers and donations to continue their vital work. You can be a part of the solution by volunteering your time, donating resources, or simply spreading awareness about their mission. Together, we can create a world where food nourishes people, not landfills.

For more information on how to reach out to them, visit their website or instagram page. They are based at 47-1, Jalan Tiga, Chan Sow Lin, 55200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur or feel free to contact them at +6 012-329 3256.



Also read:  

From Stay-at-Home Mom to Thriving Entrepreneur : Alison Seow from Lule.Co

Arkateori’s Story of Motherhood and Creativity


WRITTEN BY SC