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MLB Refreshes Its Sunway Pyramid Store With a New 2.0 Concept

Explore the new MLB 2.0 concept store You might know MLB from Korean fashion, but their new 2.0 concept store at Sunway Pyramid shows the brand in a whole new light. Born from a love of American baseball heritage and reimagined through a K-Fashion lens, MLB has always been about turning classic team logos into…

From Runway To Decanter: The Launch Of The Couture Blend In Singapore

A Collaboration That Dresses Whisky a Little Differently Rare whisky has officially taken its turn on the runway. Johnnie Walker Vault and Balmain’s Creative Director, Olivier Rousteing, have teamed up for a collaboration that doesn’t just put whisky and couture in the same room, it insists they stand side by side. The Couture Blend is…

A Legacy by the Sea: YTL Group’s 70 Years of Building a Better Tomorrow

Where progress and preservation coexist beautifully. To commemorate YTL Group’s 70th anniversary, YTL Cement launched the Penyu Shell-Ter Project, a nationwide initiative celebrating the intersection of art, sustainability, and marine conservation. The project was unveiled at Tanjong Jara Resort, a location filled with heritage and environmental stewardship, and home to one of YTL Hotels‘ most…

How Did Niko Neko Become One of Malaysia’s Leading Matcha Brands?

A decade of redefining how Malaysians drink, share, and experience matcha Walk into almost any cafe in Kuala Lumpur today, and there’s a good chance the matcha in your latte comes from Niko Neko. But it wasn’t always this way. A decade ago, matcha was niche — unfamiliar, often overshadowed by coffee culture. That’s when…

14 Malaysian Women-Owned Businesses to Love

Made by HER, For HER In every corner of Malaysia, women are building brands that go beyond just business—they’re creating culture, community, and conversation. Whether it’s rethinking the way we shop, redefining beauty standards, or reimagining food experiences, these founders are making bold moves with even bolder ideas. Some started with a few hundred ringgit…

Breaking the Mold: Chef Haruka Reimagines Sushi at Sushi Kita

More Than Just a Restaurant, Sushi Kita is A Celebration of Sushi Culture The world of sushi has long been perceived as a male-dominated domain, with women rarely granted the opportunity to command the counter. However, a global shift is underway, with female chefs increasingly gaining recognition for their culinary expertise and artistry. From the…